It’s about time we had something delicious to eat outside the AAR walls in Rome.  Pizzarium by Gabriele Bonci.  Kind of really expensive but so so good.  The crust was the best I’ve had in Italy in the last 6 months.  Crunchy and not greasy but olive oily.  Can you tell I loved it?  Okay.  We had:

• the classic pizza rosa
• potato pizza — holy shit.
• artichoke pizza
• ricotta, zucchini, basil pizza
• roasted red pepper and mozzarella pizza
• and I drooled over but did not eat: speck and crema di ceci

Pizzarium
Via della Meloria 43
00136 Roma
Quartiere Trionfale
06.39.74.54.16